About Be Well
Be Well Bakery & Café, located in Huntingdon Valley, PA, opened in February 2012 to much excitement. Formerly "Santiago's Café," "Be Well" has given new meaning to the home-town café experience, serving hip, healthy, and innovative food and drink. The menu offers a traditional base of classic espresso drinks, bakery treats, and café fare as well as more creative items which have gained wide popularity and garnered gustatory fame. Frequent daily specials and a rotating seasonal menu entice the customer looking for something new and delicious to try. Locally roasted coffee is fresh-brewed in state-of-the-art equipment designed by NASA scientists.
About the Owners
Ryan and Adriann Glunz are the primary owners of the Be Well Bakery and Café. Adriann, who is also one of the head chefs and bakers, had a love of baking and creating good food. Ryan had always dreamed of owning his own business. Having recently been married, they decided to embark on an adventure and open the "Be Well"! Ryan and Adriann share an intense joy for living life to the fullest and they show this in the effort they put into the café and its menu. When not pouring their love and attention into the café, Ryan and Adriann enjoy travelling and going on outdoor adventures together.